The Garden Bistro: Lunch & Sunday Brunch Menu

Open Daily 7am to 3 pm

We have a Sunday Brunch at 
Jake's Steakhouse & Burger Bar

Every Sunday 10 am to 2 pm
$15.95 Adults, $12.95  Seniors, $10.95 children under 12

STARTERS
Louisiana Garlic Prawns $10.5
Tiger prawns sautéed in cayenne pepper, garlic, white wine, onion, fresh basil,
vodka & grape tomatoes.

Crispy Lemon Pepper Calamari $10
Served with house made tzatziki.

Chicken Tenders $10
Served with plum or honey mustard sauce & home cut yukon gold fries.

Poutine $8
Home cut yukon gold fries topped with cheese curds & gravy.

Yam Fries $6 Homecut Yukon Gold Fries $5
With chipotle aioli Regular or cajun

SOUP AND SADADS
French Onion Soup $6
Classic style with crouton & melted swiss cheese.

Seafood Chowder $6
Creamy chowder with salmon, clams, halibut, scallops, & prawns.

Caesar Salad $7.5
Crisp romaine lettuce tossed in house made caesar dressing with herb croutons.
Add cajun chicken breast $6 Add grilled prawns $7

Cobb Salad $12
Mixed greens, grilled chicken breast, bleu cheese, sliced hard boiled egg, avocado,
bacon, tomatoes, cucumber & ranch dressing.

Mediterranean Salad $12
Mixed greens, grilled chicken breast, feta cheese, grilled vegetables & balsamic dressing.

Taco Salad $12
Mixed greens, spicy ground beef, shredded cheddar & jack cheese, tomatoes,
black olives, tortilla chips, sour cream & salsa.

Baby Arugula, Beet & Pear Salad $9.5
Served with shaved asiago, goat cheese, spicy candied pecans, with balsamic fig reduction
citrus vinaigrette.

Grilled Sirloin Salad $17
Sliced 8 ounce AAA angus sirloin, served on a bed of romaine, grape tomatoes,
goat cheese, grilled portobello, red onion, sugar snap peas & blue cheese dressing.
sandwiches & burgers
 

ALL SANDWICHES & BURGERS COME WITH YOURCHOICE OF GARDENSALAD OR HOME CUT YUKON GOLD FRIES 
Beef Dip $12
Tender certified angus roast beef piled high on a french baguette, served with au jus.

Chicken Clubhouse $12
Grilled chicken, bacon, lettuce, tomato & cheddar. Available as a wrap.

Reuben $12.5
Spiced corned beef, sauerkraut & swiss cheese on grilled marble rye.

Classic Turkey & Swiss $12
Turkey breast, swiss cheese, cranberry sauce, tomatoes, lettuce & red onion
on an apple cranberry baguette.

Vegetarian Wrap $10
Cream cheese, lettuce, tomatoes, cucumbers, red onion, peppers, avocado &
garlic basil aioli dressing wrapped in a flour tortilla.

Chicken Caesar Wrap $ 12
Grilled chicken breast, romaine lettuce with herbed croutons & house made caesar dressing
wrapped in a flour tortilla.

BLT & Cheese $10
Bacon, lettuce, tomatoes & cheddar on your choice of bread or wrap.

Sirloin Steak Sandwich $17
8oz certified angus sirloin steak served with garlic toast, home cut yukon gold fries & onion rings.

Classic Burger $10
Certified angus beef patty, lettuce, tomato & onion on a brioche bun.

Baja Burger $13
Certified angus beef patty topped with pepper jack cheese, avocado, applewood smoked bacon,
salsa, chipotle mayo, lettuce, tomato & onion on a brioche bun.

Bison Burger $13.5
Certified angus bison patty topped with asiago cheese, caramelized onions,
tomatoes, arugula & garlic aioli on a brioche bun.

Cadillac Chicken $13
Grilled cajun chicken breast, melted pepper jack cheese, bacon, guacamole,
lettuce, tomato & onion on a ciabatta bun.
Add: cheese (cheddar, pepper jack, bleu, swiss), mushrooms or bacon $1 each
entrees

Quesadilla $10
Flour tortilla filled with melted cheddar & jack cheeses, served with salsa & sour cream.
Add diced chicken $3.5 Add guacamole $3.5

Fish & Chips $12
Two pieces of cod in our homemade beer batter, served with home cut yukon gold fries
& coleslaw.

Roasted Butternut Squash & BC Goat Cheese Ravioli $16
In a red pepper cream sauce.

Herb Roasted Chicken Garganelli $16
Herb roasted free range chicken, sun-dried tomatoes, onions & peas in a
roasted chicken stock tossed in fresh garganelli pasta.

DESSERTS
Fruit Crisp $6
Seasonal fruit in our house made crisp, served hot from the oven with a heaping
scoop of vanilla ice cream.

Chocolate Lava Cake $6
Chocolate cake filled with chocolate fudge , drizzled with caramel sauce,
served with a heaping scoop of vanilla ice cream.

New York Cheesecake $6
Served with strawberry sauce & whipped cream.

French Vanilla Ice Cream $5

Pie of the Day $6
Baked fresh and served with a heaping scoop of french vanilla ice cream.

Pud Pie $6
Mocha ice cream on a chocolate crust topped with hot fudge caramel sauce
& toasted almonds.

Creme Brulee $6

A rich custard base topped with a layer of caramel